KOI Restaurant Co.,Ltd
About Our Koi Group
The Koi Group is owned and operated by SIKDER family. The family is involved in diversified business sectors as Banking, Healthcare, Education, Fine dining, Quick Service Restaurant, Trading, Leisure, Infrastructure development etc. It has over 55 years of experience in Business.
The award winning fine dining restaurant business of group operates under the name & style of KOI restaurant, head quartered in LA, has branches in New York, Bangkok & Las Vegas. It is a high end Japanese restaurant serving Japanese Californian fusion cuisine since early 2000 in Los Angeles, USA.
Thailand was selected as a key investment destination due its sustained growth during the past 15 years, proximately to Bangladesh and closed relationship between the countries. The Group decided to invest in selected business sectors depending on country specific politico-economic environment. The sectors identified for Thailand were hotel and related business, restaurant/lounges etc. as an entry strategy.
2005: Winner of American Express My Favorite Restaurant Award
2006: Thailand Best Restaurant Guide
2006: Best New Restaurant Awards by BK Magazine
2006: Top 5 Best Bangkok Restaurant by Bangkok Post
2006: Best Top 3 Restaurant by Bangkok Dinning & Entertainment
2007: Most Stylish Restaurant by BK Magazine
2008: Winner of Thailand Tatler Awards
2009: Winner of Thailand Tatler Awards?